“ I love this place!! We had been to the dallas one before )which I had also loved)! We loved the truffle pasta and the pizzas are melt in your mouth! ”

“ 5 Stars I had high expectations for 400 Gradi in McKinney, and they knocked it out of the park. This place doesn't just serve food--it delivers an experience. From the moment we sat down, the vibe was modern yet cozy, and the service? Effortless and sharp. The gnocchi? Pillowy, perfect, and swimming in rich, vibrant Napoli sauce--like a warm Italian hug. The rigatoni with vodka sauce and tender grilled chicken was the kind of comfort food you can't stop thinking about. And don't skip dessert. The Nutella calzone? A gooey, crispy masterpiece--worth every calorie. The cannoli with pistachios added just the right crunch to close out a killer meal. Perfect for date night, a birthday, or any night you just want food that hits all the right notes. 400 Gradi? Absolutely worth the hype. ”

“ Went to 400 Gradi last night for the first time. The inside is super cute and looks like a nice upscale restaurant. Opted to sit outside even though it was cool. They have great heaters everywhere that made sitting outside just perfect. The service was amazing. We were constantly checked on not only by our main waitress but by multiple people. I ended up getting the Rigatoni with vodka sauce with meatballs. The pasta is made from scratch. Utterly delicious. The meatballs were so so good as well and nicely seasoned. If you want something customized they are willing to trade out noodles or sauces as well. On Wednesdays it is half price bottle wine so we went that route. Turned out to be a fantastic evening and will definitely be back. ”

“ McKinney location 400 Grati in McKinney was absolutely great. We had espresso martini they were perfect! Started with meatballs as an appetizer they were fresh not frozen served with bread. We had the Gnocchi De Luigi it was great. The service perfect and manger checked on us twice. Love the location and patio was perfect! ”

“ Date night with my husband, the place is beautifully designed! For appetizers we ordered the calamari & meatballs. The aioli for the calamari lack flavor but over the dish was cooked well. I ordered the A Girl With No Name cocktail but I guess I'm not used to their egg white foam. For my second drink they made a rendition of a Moscow mule with strawberry purée which was delicious. Lobster risotto was cooked to perfection. The steak was deliciously cooked! I've never had almond purée paired with my steak but they went well together with the broccolini. They need to work on their plating, the way the steak was plate looked sad for a restaurant at this scale. Their McKinney menu on the website isn't the same as the menu you recieve in person btw. Overall this is a great restaurant for a date night or special gathering. I would come back to try the rest of the menu. ”

“ Absolutely beautiful restaurant, with a nice outdoor section that I can't wait to use to once it gets warmer. Food wise, the Pasta Pappardelle ai Funghi was the star. On the first bite, I could tell that this was like no pasta I've ever had. Must try for yourself. The other star was the tiramisu, was beautifully plated and was an instant wow as soon as I tasted it. We also tried the Margherita Verace Pizza (would not get again) and the Gnocchi Di Luigi, which were both okay nothing special although the Gnocchi was super pillowy and the ricotta was nice. I also loved the bowl the pastas were served lol. Our server, Mark, did a wonderful job walking us through the menu and telling us about the restaurant and its imported ingredients. ”